Rome on foot
It's time to make the switch to a more sustainable lifestyle: say goodbye to plastic and opt for a reusable organic cotton tote bag! This spacious tote bag is great for groceries, books, and whatever else you need to carry around. And you can feel good knowing that your purchases are going towards a more sustainable future. So what are you waiting for? Get your organic cotton tote bag today and help save the planet.
• 100% certified organic cotton 3/1 twill
• Fabric weight: 8 oz/yd² (272 g/m²)
• Dimensions: 16″ × 14 ½″ × 5″ (40.6 cm × 35.6 cm × 12.7 cm)
• Weight limit: 30 lbs (13.6 kg)
• 1″ (2.5 cm) wide dual straps, 24.5″ (62.2 cm) length
• Open main compartment
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Carciofi alla Romana is a traditional Roman recipe featuring artichokes. This dish has become an iconic symbol of Roman cuisine and is a popular starter or side dish. The artichokes are cooked in a simple sauce of extra-virgin olive oil, white wine, garlic and mint, making it a light and flavorful dish perfect for any occasion. The artichokes are typically cooked until tender, then served either hot or cold. The fresh ingredients of Carciofi alla Romana make it a flavorful and healthy dish that is sure to please everyone.
Be My Carciofo Sustainable Tote Bag
Regular price
€38,95
Shipping calculated at checkout.
It's time to make the switch to a more sustainable lifestyle: say goodbye to plastic and opt for a reusable organic cotton tote bag! This spacious tote bag is great for groceries, books, and whatever else you need to carry around. And you can feel good knowing that your purchases are going towards a more sustainable future. So what are you waiting for? Get your organic cotton tote bag today and help save the planet.
• 100% certified organic cotton 3/1 twill
• Fabric weight: 8 oz/yd² (272 g/m²)
• Dimensions: 16″ × 14 ½″ × 5″ (40.6 cm × 35.6 cm × 12.7 cm)
• Weight limit: 30 lbs (13.6 kg)
• 1″ (2.5 cm) wide dual straps, 24.5″ (62.2 cm) length
• Open main compartment
____________________
Carciofi alla Romana is a traditional Roman recipe featuring artichokes. This dish has become an iconic symbol of Roman cuisine and is a popular starter or side dish. The artichokes are cooked in a simple sauce of extra-virgin olive oil, white wine, garlic and mint, making it a light and flavorful dish perfect for any occasion. The artichokes are typically cooked until tender, then served either hot or cold. The fresh ingredients of Carciofi alla Romana make it a flavorful and healthy dish that is sure to please everyone.